Mexican Chicken Recipe
This recipe is just delicious.
2 tins Chicken
1/2 cup Sour Cream
1 tin Kidney Beans
1 tsp Mixed Herbs
1 tsp Paprika
4 Spring Onions or 1 Onion
1 Baby Cabbage
Enough Cheese for 4 slices
1-2 Tbsp Avocado or Coconut Oil for cooking
Black pepper and salt for seasoning
Chop onion. Fry onion in oil on high for 2-3 minutes.
Add chicken, beans, cream, herbs and paprika. Bring mixture to the boil.
Slice cabbage and cook in the microwave in a little water for 5 minutes.
Chop the tomato into chunks. Grate or finely slice the cheese.
Dish up the cabbage onto plates. Spoon chicken mixture onto the cabbage.
Top with cheese and tomato.